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Paleo

March 18, 2020

Balsamic Roasted Spring Vegetables

Eat in season with these balsamic roasted spring vegetables. Cauliflower, asparagus, red onion, radishes, and broccoli are tossed with balsamic vinegar and roasted to perfection for the perfect side dish in just 20 minutes. Vegan, Paleo, gluten free, and dairy free too! BALSAMIC ROASTED SPRING VEGETABLES These easy roasted roasted broccoli and cauliflower with balsamic

Sweet Potato Sausage Frittata (Paleo, Whole30)

Sweet Potato Sausage Frittata – EASY to make, healthy, and versatile. Made in a cast iron skillet with sweet potatoes,...

Mexican Air Fryer Cauliflower (Gluten free, Vegan)

This Mexican air fryer cauliflower is the perfect side dish or appetizer. In just 12 minutes you’ll have crispy fried...

Healthy Brownie in a Mug (Paleo, Vegan, Gluten free)

Treat yourself with this oh so gooey and healthy brownie in a mug. In 1 minute you can dig into a fudgy, single serving mug...

Instant Pot Lemon Garlic Chicken Thighs

In a rush to make dinner? These lemon garlic chicken thighs are made in the Instant Pot in just 5 minutes! A simple one pot...

Crispy Balsamic Roasted Brussels Sprouts

Turn brussels sprouts haters, into lovers, with this balsamic roasted brussels sprouts recipe! These crispy roasted brussels...

Easy Lemon Dijon Salmon (Paleo, Whole30, Keto)

This lemon dijon salmon recipe is an easy weeknight dinner that you can make in just 20 minutes. Topped with a flavorful...