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Dairy-free

June 21, 2026

Tofu Ricotta Stuffed Shells (Vegan, Gluten-Free)

These tofu ricotta stuffed shells are everything you want from a baked pasta dinner — creamy, herby, packed with melty texture, and tucked into tender shells under a blanket of marinara. The twist is the “ricotta”: instead of dairy, it’s made from blended tofu, nutritional yeast, garlic, and lemon, and it comes out so rich

Spinach Tofu Pasta (Vegan + Gluten-Free)

If you’ve been staring at a block of silken tofu wondering what on earth to do with it, this spinach tofu pasta is...

Vegan Coconut Curry (Gluten-Free, Dairy-Free)

There are weeknight dinners, and then there is this vegan coconut curry. Rich, creamy, full of color, and somehow ready in...

Vegan Chickpea White Chili (Gluten-Free, Dairy-Free)

If you’ve been sleeping on white chili, this vegan chickpea white chili is here to wake you up. Forget the tomato-heavy...

One Pan Creamy Garlic Shrimp (Whole30 & Paleo)

If you’ve been searching for that one shrimp recipe you’ll keep coming back to week after week, this is it. This...

Mushroom and Spinach Stuffed Baked Potatoes (Vegan & Whole30)

There are nights when you want something that feels hearty and satisfying but doesn’t involve a long list of complicated...

Banana Coconut Milk Chia Pudding (Vegan & Gluten-Free)

If your mornings feel rushed and you keep skipping breakfast, this banana coconut milk chia pudding is about to change that....